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With a wide temperature range of 77-198.5°F (25-92.5°C) and accuracy of 0.1°C/°F, our sous vide machine ensures tender and flavorful dishes. The intuitive LED touch controls make adjustment and tracking effortless. Elevate your cooking experience and enjoy perfect cooking results every time.
Powered by 1100W with 360° water circulation, our sous vide cooker significantly reduces cooking time, increasing efficiency by over 50%. Suitable for larger capacity containers (4-15L), this machine surpasses others with a limited capacity (6-10L), allowing you to cook larger quantities effortlessly.
Experience full one-click automation with 6 functions in our vacuum sealer. Choose between "Dry&Wet" and "Strong&Soft" modes based on food types, and use the exclusive "SEAL" for vacuum-free sealing. The "VACUUM" function manually controls vacuum pressure, while "PUMP" utilizes the included vacuum tube for efficient suction of canisters, jars, or wine bottles.
The built-in cutter of our vacuum sealer facilitates effortless customization of bag sizes, accommodating any item you wish to seal. The automatic magnetic lid ensures a quick, one-handed operation, securely locking with a tight and consistent seal. All functions can be effortlessly operated with just one hand.
Crafted from PE/PA composite particles, our bags are PVC and BPA-free, ensuring food-grade quality. Puncture-resistant construction makes them suitable for various cooking methods, including freezing, refrigeration, microwave heating, high-temperature cooking, water bath heating, and slow cooking. Perfect for meats, vegetables, seafood, fruits, dried goods, snacks, yogurt, jams, and condensed milk.